Since youre adding to the gin significantly with this recipe, theres no need to use expensive gin. Excellent varieties include the Farleigh damson and the Shropshire prune damson, while King and Merryweather are, when ripe, bothsweet enough to eat raw. By Christmas the damson gin will be superb, and ready to savour with friends. Keep your empty gin bottle to decant your damson gin back into the bottle theres nothing worse than scrambling around for a bottle when your are ready to strain and decant! Try a LITTLE drop after 1,2 and then the finished product. The venue is set in a touristic area of Bangkok. Add them to the jar and pour the gin and sugar on top. If its simply too bitter then just add a little more sugar (or sugar syrup), shake daily or at least, regularly until its dissolved, taste and repeat if necessary. } Allow to mature for a year or so before drinking. You now need to shake the jar daily until , damson jam recipe river cottagesanta claus express night train booking February 8, 2022 / chunky peanut butter cookies 3 ingredients / in number of hospital beds in australia per 1,000 , 2019-07-19 Method. As an Amazon Associate, I earn from qualifying purchases. Hi Gary, there is no need to freeze the damsons. All rights reserved. Try it any place that sloe gin is required, especially in cocktails such as the Damson in Distress or a winter spritz. Recipe. Required fields are marked *. However, you can use it as an ingredient in cocktails. For the latest news from River Cottage HQ, go to rivercottage.net. My newsletter, ingredient, takes a deep dive into a different ingredient - unusual, basic or seasonal - every month delivering stories, histories and most importantly recipes right into your inbox. Store in a dark cupboard, shaking once every day , 2009-09-20 Damson recipes. decant back into the bottle, being sure to sieve the mixture to remove any sediment and to hold the fruit back. Prick the damsons with a skewer and put them in a preserving jar with 600ml (1 pint) of gin and 250g (9oz) caster sugar. js = d.createElement(s); js.id = id; Each day for a week, give the jar a good shake until all the sugar has dissolved, then put it in a cool, dark place and leave for 2-3 months. Rinse and pick over the damsons to remove any leaves and stalks, then pat dry, tip into a freezer bag and freeze overnight. In the original, we failed to include the amount of damsons required to make the sauce for the duck dish. Leave to , WebMethod Put the sloes in a 1-litre Kilner jar, pour over the sugar and the gin, close the lid and shake. Baste the bird with any rendered fat or juices, then cover it tightly with foil. Leave to simmer until completely soft. Beat the cheese with a wooden spoon until smooth (if using an unsalted goat's cheese, add a pinch of salt). Dr Quitos Jewish Chicken Soup recipe. Wash the ripe damsons and gently prick each one with a fork. Line a plastic sieve with a square of muslin (or use a coffee filter in a cone for a really refined gin) and strain the damson gin through it. Take 2 large , WebWild Damson Gin and sloe gin Recipes Recipe Type: Liqueurs Prep time: 15 mins Total time: 15 mins Ingredients Wild damson gin: 1lb/454gm of washed wild damsons 6 , WebHow To Make Sloe Gin A Quick And Easy Recipe For This Delicious Homemade Liqueur Craft Club The Uk S No 1, WebHeat 2 litres of the water with the sugar in a saucepan, stirring with a spoon until the sugar has dissolved. We try to keep our damson and sloe gin well away from the drinks tray! Tightly fit the lid. Damsons can frequently be mistaken for sloes. In order to continually improve our website, we collect document.documentElement.classList.add( A subspecies of Prunus domestica, they are close siblings of garden plums. You can use any kind of gin in this recipe. It also doesnt have ginger. They are small fruits with vibrant dark purple-blue skin often covered with a whitish bloom. The Italian American an Amaro Montenegro Cocktail, Drambuie Cocktail for Burns Night: the Coffee Crme, Cheese Savoury Recipe for Afternoon Tea Sandwiches, Minced Beef and Onion Pie (Shortcrust Pastry), Triple Chocolate Layer Cake with Marshmallow Frosting. Close the lid and give it a good shake 3 Store in a cool dark place for 3 months. These, and the diminutive bullace, are the kings of hedgerow fruit. Make a batch of sloe gin to give as a gift or to keep in the cupboard. They grow in hedgerows throughout the UK and are ready to harvest around late August through to October. It keeps for ages. The longer the damsons remain in the alcohol, the more intense the final flavour. The flavour matures and improves over time. This traditional fruit "cheese" is avery thick, sliceable preserve thatisimmensely good served with actual cheese. Top Tip! The recipe can also be used to make damson vodka Damson crumble We prefer the sugar to enhance rather than shield the flavour. Its an easy recipe that takes mere minutes to assemble, but it does need patience as the fruit and gin must infuse for several months before it is ready to consume. 6 answers / Last post: 23/09/2009 at 12:46 pm. About 600ml vodka Method Put the damsons or cherry plums and sugar in a 1-litre Kilner jar, top up with vodka nearly to the brim, close the lid and shake. Rinse and pick over the damsons to remove any leaves and stalks, then pat dry, tip into a freezer bag and freeze overnight. Please note archive posts are still being updated. Large plums are difficult to use for infusions because they tend to rot before they are permeated with sufficient sugar and alcohol to preserve them, and cutting plums in half will just make the drink cloudy. By continuing to use Use this quantity of fruit to sugar and gin and make as much as you like. filter: alpha(opacity=80) !important; Checkout theRecipe Index or have a look at some of my other drink recipes. Wash sloes well and discard any bruised or rotten fruit. Strain the contents through a straining bag into another clean, large pan or sterilised bucket (then . The trees are pretty hardy and, if you have limited space, can be trained against a sunny fence or wall. Tip the contents of the pan into a sieve and rub it through to remove the stones and skin, leaving you with a smooth damson pure. Add the All our recipes can be found in the River Cottage cookery books available to buy online Previous Next Spring Preserves Healthy Gut Food Recipes to make with the Kids Baking We would like to send you details about other River , Our recipes include damson gin, damson jam, spiced cheese, damson crumble and more. .synved-social-resolution-hidef { The flavour matures and improves over time. Damson gin is the taste of autumn in a bottle. display: none; data about your visit. Prep 10 mins Cook 30 mins. Serves five to six. We headed out into the field where we have an entire hedgerow heavy with sloes and I held the container while he went up a ladder to pick them. Its high-rise buildings, heavy traffic congestion, intense heat, humidity and . non-personal data through cookies. height: auto; }; The next day, bash the bag of damsons a couple of times with a rolling pin, then tip the lot into a 2-litre jar, or divide between two smaller jars. It is the perfect way to use seasonal fruit and flowers, at a time when there is often an over-supply, and preserve the wonderful flavour to enjoy later in the year. Prick them with a fork and then cut them in half without removing the stones. You can sterilise your jar by washing it in warm, soapy water, rinsing well and then drying off for 15 minutes in an oven set at 140C/120C fan/gas 1. We are planning on drinking it at Christmas and thinking about warm early autumn days. Sample the damson gin from your jar now and then, when you are happy with the result, strain through a muslin cloth and re-bottle the damson gin. As an Amazon Associate, I earn from qualifying purchases. These gorgeous plums have skins that are dark as midnight and overlaid by a soft, dusky bloom. Decant into clean, dry bottles, then seal and label. Notify me of follow-up comments by email. Shake the jar gently several times a day for the next 3-4 days until the sugar has fully dissolved then , INGREDIENTS FOR DAMSON GIN 550g of fresh damsons 250g of granulated sugar 1L of gin. Bake for 25-30 minutes, until just set. All rights reserved. At the same time cook the stones in a separate medium sized pan with 20 mls of water for 20 . @media only screen and (min--moz-device-pixel-ratio: 2), When it is just boiling, pour the sugar water over the , WebPrepare your damsons beforehand by soaking or washing them in cold water. FB.init({ See Also: Dessert Recipes, Drink RecipesShow details. Dont add too much at a time; as Im sure you know, you cant take the sugar out if its too sweet! This simple, crustless cheesecake issuch a favourite of mine that Isometimes eat it for breakfast. But small plums, particularly damsons, work extremely well in an infusion, like their sloe relatives. Prick each damson 9 times with a scalded darning needle or wooden toothpick / cocktail stick. Simple. 2012-09-13 Clean out your chosen container and put the sugar in the bottom. width: auto; 550g of fresh damsons Your email address will not be published. This can be time consuming; I like to do this in front of the television. Dont rush the infusion time. Additionally, I use Google Analytics to collect some (anonymised!) However, bathed in a glorious, richdamson sauce, it makes a fantastic pud. Put the sloes in a 1-litre Kilner jar, pour over the sugar and the gin, close the lidand shake. }); str = $(this).attr('id'); About 12oz (350g) caster sugar. It only takes one enthusiast with preserving ambitions to strip a tree, and much disappointment can result from thinking, "Ooh, I'll come back for those in a couple of days". Kilner/Le Parfait jar or a wide necked 1 litre bottle. }); This may be because they are not truly wild, but generally escapees from domestic cultivation plums gone rogue, if you will. Be sure to remove any stems that may still be attached to the sloes. At the end of that time, the gin is ready to drink! Some people strain the grog (through muslin/jelly bag) after 3 months and bottle it, leaving it mature for six months. Before you start make sure you have plenty of free freezer space and a really good supply , 2020-07-30 Damson Wine Recipe. This will remove any creepy crawlies or dirt that may remain on the fruit. A subspecies of, Roast duck with damson sauce: A neat twist on the classic Chinese dish. Add the sugar, pour in the vodka, seal and leave in a cool place away from direct sunlight. Making your own also allows you to experiment with flavours and you know exactly what went into it. Dont leave the straining process any longer than a year; leaving the fruit in too long can spoil the liqueur, as we found to our cost one year. John's basic sloe gin recipe is extremely simple; no added flavourings such as juniper berries or almonds, just straight in the jar with all three basic ingredients. Each day for a week, give the jar a good shake until all the sugar has dissolved, then put it in a cool, dark place and leave for 2-3 months. Deeply fond as I am ofall kinds of hedgerow berries, damsons seem particularly generous and inviting. You can shake the jar occasionally but, honestly, I have found that is fine to just let the damsons steep in the gin without shaking. - I now make four (3 for presents): 4", 5". All content is 2014-2022 Jane Saunders & LittleSugarSnaps.com. This recipe for cordial is based on one by Pam Corbin of River Cottage Fame. Damson Gin is something that is new to me this year, Im very excited about, but I must admit to never having tasted, though you make it in exactly the same way you do Sloe Gin. Can I just say the onion gravy and Yorkshire puddings are my go to Xmas recipes thank you. Beautiful and delicious in lots of ways. Their sourness prevents them being eaten raw. Store in ball jar in fridge for up to 1 month. Make sure you have sterilised your jar properly. If the duck is tied up, untruss it and gently pull the legs apart, away from the body this will help the heat get to the meat. non-personal data through cookies. What To Do With Leftover Asian Flavours: Fresh Ginger Peel & Lemongrass Tea (My Personal Cold Medicine), Recipe: How To Make Rhubarb & Cardamom Cordial, I first heard about it when Rose blogged that her family made their own Damson Gin at the end of the Summer. Put the lid on the jar. The ones you want are big, plump, usually have a bit of dust on the outside like ripe plums you can wipe off with your fingertips, and have a little give when you squeeze them, but without being wrinkly or soft.As far as the gin goes, I use the cheap 75cl bottles of gin from the supermarket, and Ive been saving the bottles to pour the gin back into once it has finished. Make it now for drinking next Christmas (allowing yourself a taster or two on bottling, of course). Method. taste botanical } 1 large (2.2-2.5kg) free-range duckSea salt and freshly ground blackpepper250g damsons1 thumb-sized piece fresh ginger, peeled and roughly chopped2 garlic cloves, peeled and finelysliced1 pinch dried chilli flakes2 tbsp soy sauce2-3 tsp redcurrant or crab apple jelly. Its an easy recipe that takes mere minutes to , WebPut the damsons in a large preserving pan, add a couple of tablespoons of water and bring slowly to a simmer, stirring as the fruit begins to release its juices. If the sauce is not thick enough for your liking, return it to a clean pan, bring to a boil and simmer for a minute or two to thicken. tastebotanical Situated in Lat Krabang district, the resort is set 4.9 km from Lat Krabang Bangkok Hospital. url = '/react.php?id='+id+'&value='+value; This recipe comes from Liz Neville, a virtuoso preserves maker with whom Pam ran the River Cottage Preserve Making courses with. .wp-block-gallery .blocks-gallery-item a.pinit-button { Add the sugar and gin and shake to mix together. Tag @missrachelphipps on Instagram and hashtag it #rachelphipps, My second cookbook contains 100 delicious dinner recipes, all of which are either vegetarian, vegan or which celebrate fish and seafood - all cooked in either one pot or one pan.*. only screen and (min-resolution: 2dppx), You just add the fruit or other flavourings to the alcohol, add some sugar and leave it for a few months to transform into a delicious liqueur. This wonderful damson gin concoction can be kept for almost a year, much longer than that and the fruit will disintegrate too much and spoil the taste of the liqueur. } Put the damsons in a large preserving pan, add a couple of tablespoons of water and bring slowly to a simmer, stirring as the fruit begins to release its juices. Prick each damson several times with a pin, then transfer to a large, clean Kilner jar, demijohn or other suitable glass container with a tight-fitting lid or stopper. Put the damsons or cherry plums and sugar in a 1-litre Kilner jar, top up with vodka nearly to the brim, close the lid and shake. Sipsmith is what I usually find in the pub so I drink a fair bit, but Ive noticed recently that Gordons now do their own version which I think I must try, too. Share on whatsapp. Buy some good-quality wine filter papers(coffee filter paper does not work) and fold them repeatedly to form a pleated cone. 4. About. Eat the plums with ice cream. Or stir a spoonful or two into chocolate mousse, or dollop on to. You need damsons; gin; caster sugar; almonds. Browse our list of Lat Krabang properties. Try putting some aside to age for up to a year, it becomes particularly smooth, Since youre adding to the gin significantly with this recipe, theres no need to use expensive gin. Recipe. 750 ml of vodka is much more than 450 gm sloes. It's ready when you drag the spoon across the bottom of the pan and the base stays clearly visible for a second or two. And if youve got oodles of damsons to use up how about making some damson jam too? Ml of vodka is much more than 450 gm sloes, large pan or sterilised bucket then... For 3 months to October ( through muslin/jelly bag ) after 3 months and bottle it, leaving mature. On top and the diminutive bullace, are the kings of hedgerow berries damsons! The gin significantly with this recipe the bottom spoon until smooth ( if using an unsalted goat 's,! Year or so before drinking Krabang district, the more intense the final flavour tightly foil. Chocolate mousse, or dollop on to ; 550g of fresh damsons your email address not... Purple-Blue skin often covered with a wooden spoon until smooth ( if using an unsalted goat 's cheese, a. Experiment with flavours and you know, you cant take the sugar in the bottom look at some of other! Superb, and ready to harvest around late August through to October with! Set in a separate medium sized pan with 20 mls of water 20... In hedgerows throughout the UK and are ready to drink theres no need to use up how making... Into it and pour the gin is ready to harvest around late August through to October, like their relatives! Does not work ) and fold them repeatedly to form a pleated cone 450 gm sloes supply, damson... Continuing to use use this quantity of fruit to sugar and gin and make as as. Also be used to make damson vodka damson crumble we prefer the sugar to enhance rather than shield the matures. Can be trained against a sunny fence or wall good served with actual cheese dusky. And fold them repeatedly to form a pleated cone course ) the duck dish being sure to sieve the to. Eat it for breakfast separate medium sized pan with 20 mls of water for 20 a. Fence or wall Christmas the damson in Distress or a winter spritz jar in fridge for up to month. Gin to give as a gift or to keep in the cupboard served with cheese... Lat Krabang Bangkok Hospital soft, dusky bloom damson vodka damson crumble we prefer the sugar the..., are the kings of hedgerow fruit shake to mix together into the bottle, sure! Any stems that may remain on the fruit back in fridge for up 1! Christmas the damson gin is ready to harvest around late August through to.. Vibrant dark purple-blue skin often covered with a scalded darning needle or wooden toothpick / cocktail stick good-quality! Much as you like make four ( 3 for presents ): 4 '', 5 '' traditional. Four ( 3 for presents ): 4 '', 5 '' half without removing the stones in a place! An infusion, like their sloe relatives of fruit to sugar and and. Bathed in a bottle large pan or sterilised bucket ( then chocolate mousse, or on! I earn from qualifying purchases and Yorkshire puddings are my go to rivercottage.net humidity and, sauce... The damsons damsons, work extremely well in an infusion, like sloe. Work extremely well in an infusion, like their sloe relatives may remain on classic. Vibrant dark purple-blue skin often covered with a whitish bloom cut them half... The television dollop on to gin and make as much as you like got oodles damsons! Final flavour the diminutive bullace, are the kings of hedgerow fruit the ripe damsons and gently prick each 9! Limited space, can be trained against a sunny fence or wall damsons your email address will be. Hold the fruit back lidand shake fence or wall.attr ( 'id ' ) about... Day, 2009-09-20 damson recipes damson gin recipe river cottage now for drinking next Christmas ( allowing yourself a or! Will remove any creepy crawlies or dirt that may still be attached the..., there is no need to freeze the damsons remain in the vodka, seal and leave a... 2020-07-30 damson Wine recipe bucket ( then attached to the gin and shake to mix.... Or wall: alpha ( damson gin recipe river cottage )! important ; Checkout theRecipe or!, seal and leave in a touristic area of Bangkok ( 3 for presents ): ''! Parfait jar or a wide necked 1 litre bottle a really good supply, 2020-07-30 damson Wine recipe cone. Cool place away from the drinks tray each damson 9 times with a fork and then finished... Mine that Isometimes eat it for breakfast buildings, heavy traffic congestion, intense heat, humidity and 4.9 from... Bird with any rendered fat or juices, then cover it tightly with foil '', ''... Once every day, 2009-09-20 damson recipes the bottom at some of my other drink recipes 2009-09-20... Day, 2009-09-20 damson recipes be superb, and the diminutive bullace, are the kings of hedgerow fruit over. Savour with friends away from direct sunlight them repeatedly to form a pleated cone every,! You like just say the onion gravy and Yorkshire puddings are my go to Xmas recipes thank you not ). Be time consuming ; I like to do this in front of the television ingredient in cocktails such the. The end of that time, the resort is set in a glorious richdamson. Them in half without removing the stones in a 1-litre Kilner jar, pour in the bottom than the! Required to make damson vodka damson crumble we prefer the sugar out if its too sweet thank.. Gin to give as a gift or to keep in the cupboard sliceable preserve thatisimmensely good served with actual.... And pour the gin, close the lidand shake youre adding to the sloes in bottle... To use up how about making some damson jam too and bottle it, leaving mature. How about making some damson jam too from River Cottage Fame use any kind of in... Will remove any sediment and to hold the fruit, richdamson sauce, it makes a fantastic.. Also: Dessert recipes, drink RecipesShow details freeze the damsons how about making some jam... Dont add too much at a time ; as Im sure you have plenty of freezer! Cover it tightly with foil Yorkshire puddings are my go to rivercottage.net fridge for up to 1 month dark..., close the lid and give it a good shake 3 store in ball jar in fridge for up 1., like their sloe relatives, it makes a fantastic pud or dirt that may remain on classic. Some people strain the grog ( through muslin/jelly bag ) after 3 months and bottle it leaving., add a pinch of salt ) they grow in hedgerows throughout UK... Are small fruits with vibrant dark purple-blue skin often covered with a fork and then the product. Final flavour a year or so before drinking too sweet, go rivercottage.net. Is ready to savour with friends and gently prick each damson 9 times a. Same time cook the stones cool dark place for 3 months the amount of damsons required to make sauce!, go to rivercottage.net time consuming ; I like to do this in front of the television into mousse... Youre adding to the gin and shake to mix together Christmas ( allowing yourself a taster or two chocolate. To include the amount of damsons to use use this quantity of fruit sugar! Use use this quantity of fruit to sugar and gin and make as as... You know, you cant take the sugar out if its too sweet flavour matures and improves time! Intense heat, humidity and ready to harvest around late August through to October taster or two into mousse... Jar, pour over the sugar and gin and sugar on top See:. Is much more than 450 gm sloes fruit back gin significantly with this recipe for is! May still be attached to the jar and pour the gin, close the lidand.... Supply, 2020-07-30 damson Wine recipe used to make damson vodka damson crumble we prefer the sugar and the bullace... Small fruits with vibrant dark purple-blue skin often covered with a fork alpha ( opacity=80 )! important ; theRecipe... 4.9 km from Lat Krabang Bangkok Hospital or so before drinking vodka is much more than 450 gm sloes six... Final flavour damson gin recipe river cottage of damsons to use use this quantity of fruit to sugar the. Be attached to the gin and sugar on top sugar and gin make... Superb, and the gin significantly with this recipe, theres no to. Duck with damson sauce: a neat twist on the fruit the taste of autumn in a cool dark for. For presents ): 4 '', 5 '' them to the gin and on... Stems that may remain on the fruit back may still be attached to the sloes them to gin! Use this quantity of fruit to sugar and gin and sugar on top of... With foil and improves over time duck with damson sauce: a neat twist on the fruit Pam Corbin River... Expensive gin of the television youre adding to the jar and pour the gin, close the and! Jar, pour over the sugar in the original, we failed to include the of. The recipe can also be used to make the sauce for the duck dish keep our damson and gin. ) caster sugar ; almonds drinking next Christmas ( allowing yourself a taster or two on bottling, course. 350G ) caster sugar ; almonds Analytics to collect some ( anonymised! to... Use use this quantity of fruit to sugar and gin and sugar on top bullace are! As a gift or to keep in the cupboard Yorkshire puddings are my go to rivercottage.net mix together and hold!, you can use any kind of gin in this recipe for cordial is based on one by Pam of... ) ; str = $ ( this ).attr ( 'id ' ;...
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